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 honey pepper chicken recipe

Sweet and spicy chicken is a hit in American kitchens. Our honey pepper chicken recipe combines bold pepper flavors with a sweet honey glaze. It's a delicious twist on classic chicken dishes.

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 1/4 cup honey
  • 2 tablespoons olive oil
  • 2 teaspoons fresh ground black pepper
  • 1 tablespoon red pepper flakes
  • 3 cloves minced garlic
  • Salt to taste

Equipment

  • Large mixing bowl
  • Measuring cups and spoons
  • Whisk
  • Baking sheet
  • Parchment paper
  • Sharp kitchen knife
  • Meat thermometer

Method
 

  1. Preheat oven to 400°F
  2. Mix honey, pepper, and seasonings in a bowl
  3. Coat chicken thoroughly with marinade
  4. Place chicken on parchment-lined baking sheet
  5. Bake for 22-25 minutes until internal temperature reaches 165°F
  6. Let rest for 5 minutes before serving