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Greek cucumber salad

Making a tasty Mediterranean salad is easy. This simple recipe brings Greece's fresh flavors to your home. It has easy steps that anyone can follow.
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Ingredients Equipment Method

Ingredients
  

  • 2 large cucumbers English variety recommended
  • 1/2 red onion thinly sliced
  • 1 cup crumbled feta cheese
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Equipment

  • Large mixing bowl
  • Sharp chef's knife
  • Cutting board
  • Measuring cups
  • Salad serving utensils

Method
 

  1. Wash and dry cucumbers thoroughly
  2. Slice cucumbers into thin, uniform rounds
  3. Chop red onion into delicate pieces
  4. Combine cucumbers and onions in mixing bowl
  5. Sprinkle feta cheese over vegetables
  6. Whisk olive oil, vinegar, oregano, salt, and pepper
  7. Pour dressing over salad and gently toss
  8. Chill for 15 minutes before serving