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This tater tot breakfast bowl with sausage gravy 

Imagine starting your morning with a hearty dish. It has crispy tater tots and savory homemade sausage gravy. This breakfast bowl turns simple ingredients into a culinary experience that will have everyone asking for seconds.
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Ingredients Equipment Method

Ingredients
  

  • 1 bag frozen tater tots
  • 1 pound ground breakfast sausage
  • 1/4 cup all-purpose flour
  • 2 cups whole milk
  • Salt and black pepper to taste
  • Optional toppings: shredded cheese chopped green onions

Equipment

  • Large skillet
  • Wooden spoon
  • Measuring cups and spoons
  • Baking sheet
  • Whisk

Method
 

  1. Preheat oven and bake tater tots until crispy golden brown
  2. Brown sausage in a large skillet over medium heat
  3. Sprinkle flour over cooked sausage and stir for 2 minutes
  4. Slowly pour in milk, whisking constantly to create smooth gravy
  5. Season gravy with salt and pepper
  6. Pour gravy over crispy tater tots
  7. Add optional toppings and serve immediately