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This homemade applesauce cake

Baking this applesauce cake is more than just making a dessert. It's a way to connect with your family's past. Whether you're an experienced baker or new to cooking, this recipe is easy to follow. It will help you make a stunning cake that will impress everyone.
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Ingredients Equipment Method

Ingredients
  

  • 2 cups all-purpose flour
  • 1 cup unsweetened applesauce
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 cup granulated sugar
  • 2 teaspoons ground cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Equipment

  • 9-inch round cake pan
  • Large mixing bowl
  • Electric mixer or whisk
  • Measuring cups and spoons
  • Cooling rack
  • Parchment paper

Method
 

  1. Preheat oven to 350°F
  2. Grease cake pan with butter or line with parchment paper
  3. Mix dry ingredients in a large bowl
  4. Combine wet ingredients in separate bowl
  5. Blend wet and dry ingredients until smooth
  6. Pour batter into prepared pan
  7. Bake for 35-40 minutes
  8. Cool on rack for 15 minutes before serving