Go Back

Tasty Meals We Can Eat for 3 Days Straight

Busy home cooks and food lovers face the challenge of keeping meals exciting and flavorful. Imagine a dish so good, you'll look forward to leftovers. Our culinary journey will show you recipes that stay tasty and fresh, making meal planning a joy.
Print Recipe Pin Recipe
Ingredients Equipment Method

Ingredients
  

  • Organic chicken thighs bone-in, skin-on
  • Fresh rosemary and thyme
  • Garlic cloves
  • Extra virgin olive oil
  • Sea salt and black pepper

Equipment

  • Large Dutch oven or heavy-bottomed pot
  • Sharp chef's knife
  • Cutting board
  • Wooden spoon
  • Measuring cups and spoons

Method
 

  1. Preheat oven to 375°F
  2. Season chicken with herbs and spices
  3. Sear chicken in hot Dutch oven until golden brown
  4. Transfer to oven and roast for 35-40 minutes
  5. Let rest for 10 minutes before serving