Tasty Meals We Can Eat for 3 Days Straight
Busy home cooks and food lovers face the challenge of keeping meals exciting and flavorful. Imagine a dish so good, you'll look forward to leftovers. Our culinary journey will show you recipes that stay tasty and fresh, making meal planning a joy.
Equipment
- Large Dutch oven or heavy-bottomed pot
- Sharp chef's knife
- Cutting board
- Wooden spoon
- Measuring cups and spoons
Ingredients
- Organic chicken thighs bone-in, skin-on
- Fresh rosemary and thyme
- Garlic cloves
- Extra virgin olive oil
- Sea salt and black pepper
Instructions
- Preheat oven to 375°F
- Season chicken with herbs and spices
- Sear chicken in hot Dutch oven until golden brown
- Transfer to oven and roast for 35-40 minutes
- Let rest for 10 minutes before serving