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Spinach Mushroom Pasta Recipe

Picture yourself enjoying a creamy pasta dish with mushrooms and spinach. Our recipe combines comfort and style, proving quick meals can be satisfying. It's great for those who need a healthy, tasty meal fast.
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Ingredients Equipment Method

Ingredients
  

  • 8 oz pasta of choice
  • 2 cups fresh spinach
  • 1 cup sliced mushrooms
  • 3 garlic cloves minced
  • 1/4 cup olive oil

Equipment

  • Kitchen Essentials
  • Large pasta pot
  • Skillet or sauté pan
  • Cutting board
  • Sharp kitchen knife
  • Wooden spoon
  • Colander

Method
 

  1. Boil pasta in salted water until al dente
  2. Sauté mushrooms with garlic until golden
  3. Add spinach and cook until wilted
  4. Drain pasta and mix with vegetable blend
  5. Sprinkle with garlic bread crumbs for crunch