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Slow cooker cream cheese crack chicken

Get ready to fall in love with a dish that's taking kitchens by storm! Slow cooker cream cheese crack chicken is the ultimate comfort food. It's both easy and delicious, combining tender chicken with creamy cheese for a mouthwatering meal.
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Ingredients Equipment Method

Ingredients
  

  • 2 lbs boneless skinless chicken breasts
  • 16 oz cream cheese softened
  • 1 packet ranch seasoning mix
  • 8 oz bacon cooked and crumbled
  • 1 cup shredded cheddar cheese
  • 1/4 cup green onions chopped

Equipment

  • 6-quart slow cooker
  • Mixing bowl
  • Measuring cups and spoons
  • Fork or tongs for shredding

Method
 

  1. Place chicken breasts in the slow cooker.
  2. Mix cream cheese and ranch seasoning in a bowl. Spread over chicken.
  3. Cook on low for 6-8 hours or high for 3-4 hours.
  4. Shred the chicken using two forks.
  5. Stir in crumbled bacon and cheddar cheese.
  6. Garnish with green onions before serving.