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Philly Cheesesteak Casserole

This creative twist on cheesesteak recipes makes the sandwich into a warm, easy casserole. It's filled with tender beef, melted cheese, and tasty peppers. It brings Philly's flavors straight to your home.
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Ingredients Equipment Method

Ingredients
  

  • 2 pounds ground beef
  • 1 sliced green bell pepper
  • 1 diced onion
  • 8 ounces sliced provolone cheese
  • 1/2 cup beef broth
  • 2 tablespoons Worcestershire sauce
  • Salt and pepper to taste

Equipment

  • 9x13-inch baking dish
  • Large skillet
  • Sharp chef's knife
  • Cutting board
  • Measuring cups and spoons

Method
 

  1. Preheat oven to 350°F
  2. Brown ground beef in skillet
  3. Add vegetables and seasonings
  4. Transfer mixture to baking dish
  5. Top with provolone cheese
  6. Bake for 20-25 minutes
  7. Let rest for 5 minutes before serving