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Mongolian ground beef noodles recipe

Making a tasty Mongolian beef dish at home is simple. This recipe card will help you make a delicious meal. It uses basic cooking tools and a special sauce that ties everything together.
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Ingredients Equipment Method

Ingredients
  

  • 1 lb ground beef
  • 2 cloves garlic minced
  • 1/4 cup soy sauce
  • 2 tbsp brown sugar
  • 1 tsp ginger grated
  • Green onions for garnish

Equipment

  • Large skillet or wok
  • Cutting board
  • Sharp kitchen knife
  • Measuring cups and spoons
  • Wooden spoon or spatula

Method
 

  1. Heat skillet over medium-high heat
  2. Brown ground beef until fully cooked
  3. Drain excess fat
  4. Add minced garlic and ginger
  5. Stir in sauce ingredients
  6. Crafting the Perfect Mongolian Sauce