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Mediterranean salmon bowls

The Mediterranean diet is known for its health perks. This salmon bowl recipe brings those benefits right to your plate. It's fast to make and full of flavor, turning simple ingredients into a gourmet meal in no time.
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Ingredients Equipment Method

Ingredients
  

  • 4 oz fresh salmon fillet
  • 1 cup mixed salad greens
  • 1/4 cup cucumber diced
  • 2 tablespoons feta cheese
  • 1 tablespoon olive oil
  • Fresh herbs mint, parsley
  • Lemon wedge for garnish

Equipment

  • Large non-stick skillet
  • Sharp chef's knife
  • Cutting board
  • Measuring cups and spoons
  • Mixing bowls
  • Wooden spatula

Method
 

  1. Preheat skillet over medium heat
  2. Season salmon with salt and pepper
  3. Cook salmon 4-5 minutes per side
  4. Arrange greens in serving bowl
  5. Place cooked salmon on greens
  6. Top with cucumber and feta
  7. Drizzle with olive oil