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honey glazed salmon

These bowls mix tender salmon with fresh veggies and fluffy rice. They offer a balanced meal full of protein and flavor. Whether you're new to cooking or experienced, this recipe is easy and quick.
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Ingredients Equipment Method

Ingredients
  

  • 2 salmon fillets 6 oz each
  • 1 cup cooked brown rice
  • 1 avocado sliced
  • 1/2 cup cucumber diced
  • 2 tablespoons honey
  • 1 tablespoon soy sauce
  • Salt and pepper to taste

Equipment

  • Large non-stick skillet
  • Cutting board
  • Sharp chef's knife
  • Measuring cups and spoons
  • Wooden spatula
  • Serving bowls

Method
 

  1. Season salmon with salt and pepper
  2. Mix honey and soy sauce for glaze
  3. Cook salmon in skillet for 4-5 minutes per side
  4. Brush with honey glaze during final minutes
  5. Assemble bowl with rice, salmon, and vegetables
  6. Drizzle remaining glaze on top