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homemade banana bread

Making banana bread is all about precision and care. This recipe card will help you make a treat that will wow everyone. It's perfect for impressing family and friends.
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Ingredients Equipment Method

Ingredients
  

  • 3 ripe bananas mashed
  • 1/2 cup unsalted butter softened
  • 1/2 cup honey
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt

Equipment

  • 9x5 inch loaf pan
  • Large mixing bowl
  • Electric mixer or whisk
  • Measuring cups and spoons
  • Cooling rack
  • Parchment paper

Method
 

  1. Preheat oven to 350°F and line loaf pan with parchment paper
  2. Cream butter and honey until smooth
  3. Add mashed bananas, eggs, and vanilla
  4. Mix dry ingredients separately
  5. Combine wet and dry ingredients gently
  6. Pour batter into prepared pan
  7. Bake for 50-60 minutes
  8. Cool on rack before slicing