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grilled chicken breast salad

Making a tasty meal doesn't have to be hard. This bruschetta chicken pasta recipe turns a simple dinner into a special treat. It's perfect for a quick, impressive meal.
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Ingredients Equipment Method

Ingredients
  

  • 2 boneless skinless chicken breasts
  • 4 cups mixed salad greens
  • 1 cup cherry tomatoes halved
  • 1/2 cup fresh basil leaves
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Equipment

  • Large mixing bowl
  • Grill or grill pan
  • Sharp chef's knife
  • Cutting board
  • Measuring cups and spoons
  • Whisk

Method
 

  1. Marinate chicken in olive oil, salt, and pepper for 15 minutes
  2. Preheat grill to medium-high heat
  3. Grill chicken for 6-7 minutes per side until fully cooked
  4. Let chicken rest for 5 minutes, then slice
  5. Arrange salad greens on plate
  6. Top with sliced chicken, tomatoes, and feta
  7. Optional: Drizzle with balsamic vinaigrette