english muffin breakfast pizza
This clever recipe turns english muffins into crispy pizza bases. You can add your favorite breakfast toppings. It's a quick and flavorful way to start your day, great for families, students, and busy professionals.
Baking sheet
Toaster
Oven
Cutting board
Sharp knife
- 4 Thomas' English Muffins
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- Pepperoni slices optional
- Fresh basil leaves
- Olive oil
Preheat your oven to 425°F
Split Thomas' English Muffins and lightly toast
Spread thin layer of pizza sauce on each muffin half
Sprinkle generous amount of cheese
Add pepperoni or preferred toppings
Bake for 8-10 minutes until cheese melts
Garnish with fresh basil