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easy cheesy broccoli casserole recipe

This casserole is quick to make and packed with healthy veggies and cheese. It's perfect for a family dinner or a simple meal. It's a great way to enjoy healthy eating without sacrificing flavor.
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Ingredients Equipment Method

Ingredients
  

  • 4 cups fresh broccoli florets
  • 2 cups shredded cheddar cheese
  • 1 can cream of mushroom soup
  • 1/2 cup sour cream
  • 1/4 cup milk
  • 1 cup breadcrumbs
  • 2 tablespoons butter melted
  • Salt and pepper to taste

Equipment

  • 9x13-inch baking dish
  • Large mixing bowl
  • Cutting board
  • Sharp kitchen knife
  • Measuring cups and spoons
  • Wooden spoon or spatula

Method
 

  1. Preheat oven to 375°F
  2. Steam broccoli until tender, about 5 minutes
  3. Mix soup, sour cream, cheese in a large bowl
  4. Fold in steamed broccoli
  5. Transfer to greased baking dish
  6. Top with breadcrumbs and melted butter
  7. Bake for 25-30 minutes until golden brown