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crock pot corn chowder recipe

Making the perfect corn chowder needs the right tools and prep. This guide will show you how to create a tasty slow-cooked meal. It's sure to warm your family's hearts.

Ingredients
  

  • 4 cups fresh corn kernels
  • 2 potatoes diced
  • 1 onion chopped
  • 2 cups chicken broth
  • 1 cup heavy cream
  • Salt and pepper to taste
  • Optional: Bacon bits for garnish

Equipment

  • 6-quart crock pot size (ideal for serving 4-6 people)
  • Sharp chef's knife
  • Cutting board
  • Measuring cups and spoons
  • Wooden spoon
  • Ladle

Method
 

  1. Prepare all vegetables by washing and chopping
  2. Place ingredients in crock pot
  3. Set crock pot to low heat
  4. Cook for 4-6 hours
  5. Stir occasionally
  6. Season to taste before serving