Go Back

creamy ground turkey and mushroom orzo recipe

Making a tasty meal is easy. This bruschetta chicken pasta recipe brings top-notch flavor to your home. It's simple to follow and clean up is minimal.

Ingredients
  

  • 2 boneless skinless chicken breasts
  • 1 cup fresh tomatoes diced
  • 3 cloves garlic minced
  • 8 oz pasta of choice
  • 1/4 cup fresh basil chopped
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Equipment

  • Large skillet or Dutch oven
  • Cutting board
  • Sharp chef's knife
  • Measuring cups and spoons
  • Wooden spoon or spatula

Method
 

  1. Dice chicken into bite-sized pieces
  2. Heat olive oil in skillet over medium heat
  3. Cook chicken until golden brown
  4. Add garlic and tomatoes, sauté for 2-3 minutes
  5. Cook pasta according to package instructions
  6. Mix chicken and tomato mixture with pasta
  7. Garnish with fresh basil