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cream cheese bacon chicken pasta

People all over the U.S. are finding out how easy Italian cooking can be with this dish. It's full of rich flavors and easy to make. It's sure to become a hit with your family, satisfying everyone's hunger and pleasing their taste buds.
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Ingredients Equipment Method

Ingredients
  

  • 2 cups penne pasta
  • 8 oz cream cheese
  • 4 slices bacon chopped
  • 2 chicken breasts diced
  • 1/2 cup garlic bread crumbs
  • 2 tbsp olive oil
  • Salt and pepper to taste

Equipment

  • Large pasta cooking pot
  • Skillet or frying pan
  • Cutting board
  • Sharp chef's knife
  • Wooden spoon or spatula
  • Measuring cups and spoons

Method
 

  1. 1/4 cup grated Parmesan cheese
  2. Step-by-Step Cooking Instructions
  3. Cook pasta according to package directions
  4. Crisp bacon in skillet until golden brown
  5. Sauté chicken in bacon fat until fully cooked
  6. Add cream cheese and stir until smooth
  7. Mix in cooked pasta
  8. Sprinkle garlic bread crumbs on top
  9. Garnish with Parmesan cheese