Go Back

classic meatloaf recipe

Looking for a hearty meal that brings families together? The classic meatloaf recipe is your go-to comfort food. It's been a favorite at American dinner tables for years, offering a mix of ground meat, seasonings, and home-cooked goodness.
Print Recipe Pin Recipe
Ingredients Equipment Method

Ingredients
  

  • 2 pounds ground beef 80/20 blend
  • 1 cup breadcrumbs
  • 2 large eggs
  • 1/2 cup milk
  • 1/4 cup ketchup
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Equipment

  • 9x5 inch loaf pan
  • Large mixing bowl
  • Meat thermometer
  • Cutting board
  • Measuring cups and spoons

Method
 

  1. Preheat oven to 350°F
  2. Mix all ingredients gently in a large bowl
  3. Shape mixture into a compact loaf
  4. Place in greased loaf pan
  5. Bake for 1 hour
  6. Check internal temperature reaches 160°F
  7. Mixing Mastery