Ingredients
Equipment
Method
- Preheat oven to 350°F (175°C). Grease the baking pan.
- Mix dry ingredients in a large bowl.
- Add eggs, milk, oil, and vanilla. Beat for 2 minutes.
- Stir in hot water. The batter will be thin.
- Pour into the pan and bake for 30-35 minutes.
- Cool completely before adding homemade chocolate glaze.
