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chicken fajita rice

This dish is full of vibrant spices and healthy ingredients. It has tender chicken, colorful bell peppers, and perfectly cooked rice. You can enjoy a top-notch meal without spending hours cooking or spending too much money.

Ingredients
  

  • 2 boneless skinless chicken breasts
  • 1 red bell pepper sliced
  • 1 green bell pepper sliced
  • 1 yellow onion diced
  • 2 cups cooked white rice
  • Seasonings: chili powder cumin, garlic powder

Equipment

  • Large skillet or cast-iron pan
  • Cutting board
  • Sharp chef's knife
  • Measuring cups and spoons
  • Wooden spoon or spatula

Method
 

  1. Prep your fresh produce by washing and slicing vegetables
  2. Cut chicken into bite-sized strips
  3. Season chicken with spices
  4. Heat skillet on medium-high heat
  5. Cook chicken for 6-8 minutes until golden
  6. Add vegetables and cook for additional 3-4 minutes
  7. Serve over warm rice