Go Back

Chicken Enchiladas Recipe

Making the perfect family dinner is easy with this Green Chile Chicken Enchiladas recipe. It turns your kitchen into a Mexican feast. Your family will love the simple yet flavorful meal.
Print Recipe Pin Recipe
Ingredients Equipment Method

Ingredients
  

  • 3 cups shredded chicken
  • 2 cups green chile sauce
  • 8 corn tortillas
  • 2 cups melted cheese blend
  • 1 diced onion
  • Salt and pepper to taste

Equipment

  • 9x13-inch baking dish
  • Large skillet
  • Mixing bowls
  • Cutting board
  • Sharp chef's knife
  • Measuring cups and spoons

Method
 

  1. Preheat oven to 375°F
  2. Warm tortillas until soft
  3. Fill each tortilla with chicken
  4. Roll tortillas tightly
  5. Place in baking dish
  6. Cover with green chile sauce
  7. Sprinkle melted cheese on top
  8. Bake for 20-25 minutes