chicken bacon lasagna with ranch seasoning
This recipe takes comfort food to a new level. People all over the U.S. love it. The mix of savory chicken, smoky bacon, and cool ranch seasoning makes it special.
- 3 cups cooked shredded chicken
- 8 lasagna noodles
- 1 cup crumbled bacon
- 2 cups shredded mozzarella cheese
- 1 cup ranch dressing
- 1 cup ricotta cheese
- 1/2 cup grated Parmesan cheese
- 2 eggs
- Salt and pepper to taste
Preheat oven to 375°F
Mix ricotta, eggs, and half the ranch dressing
Layer noodles, chicken, bacon, and cheese mixture
Cover with remaining ranch dressing
Bake for 35-40 minutes until golden
Let rest for 10 minutes before serving