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Chicken and Broccoli Recipe

Want a Chinese Chicken and Broccoli Recipe that tastes like your favorite restaurant? You're in the right spot. This guide will show you how to make a dish that brings China's flavors to your kitchen.
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Ingredients Equipment Method

Ingredients
  

  • 1 pound boneless chicken breasts
  • 2 cups fresh broccoli florets
  • 3 garlic cloves minced
  • 2 tablespoons vegetable oil
  • Sauce ingredients:
  • 1/4 cup soy sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon cornstarch
  • 1 teaspoon sesame oil

Equipment

  • 12-inch wok or large non-stick skillet
  • Sharp chef's knife
  • Cutting board
  • Measuring cups and spoons
  • Wooden cooking spatula

Method
 

  1. Slice chicken into thin, uniform pieces
  2. Prepare sauce by mixing all liquid ingredients
  3. Heat wok to medium-high temperature
  4. Stir-fry chicken until golden brown
  5. Add broccoli and cook for 3-4 minutes
  6. Pour sauce over chicken and broccoli
  7. Stir until sauce thickens
  8. Serve hot with steamed rice