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cheesy Mexican rice casserole 

This Mexican rice bake is full of vibrant flavors and gooey cheese. It's a mix of home cooking comfort and Mexican zest. It's great for weeknights, potlucks, or family gatherings. Plus, it's easy to make and packed with flavor.
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Ingredients Equipment Method

Ingredients
  

  • 2 cups long-grain white rice
  • 1 lb ground beef
  • 1 can black beans
  • 2 cups shredded cheddar cheese
  • 1 cup salsa
  • 1 packet taco seasoning
  • 1 cup chicken broth

Equipment

  • 9x13-inch baking dish
  • Large mixing bowl
  • Measuring cups and spoons
  • Wooden spoon or spatula
  • Aluminum foil

Method
 

  1. Preheat oven to 375°F
  2. Brown ground beef in skillet
  3. Mix rice, beans, beef, and seasonings
  4. Transfer to baking dish
  5. Top with cheese
  6. Bake for 25-30 minutes
  7. Let rest 5 minutes before serving