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Cheesecake Fruit Salad Roll Ups

Summary Creamy cheesecake filling, fresh fruit, and soft tortillas come together in these easy no-bake roll ups—perfect for a summer snack or party appetizer.
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Ingredients Equipment Method

Ingredients
  

  • 8 oz cream cheese softened
  • 1/2 cup powdered sugar
  • 1/2 tsp vanilla extract
  • 1/2 cup whipped topping e.g., Cool Whip
  • 1 cup diced mixed fruit strawberries, kiwi, blueberries, mango, etc.
  • 4 large flour tortillas

Equipment

  • Mixing bowl
  • Electric hand mixer or whisk
  • Spoon or spatula
  • Knife
  • Cutting board

Method
 

  1. In a mixing bowl, beat cream cheese, powdered sugar, and vanilla until smooth.
  2. Fold in the whipped topping.
  3. Spread the cheesecake mixture evenly over each tortilla.
  4. Sprinkle chopped fruit over the top.
  5. Roll up each tortilla tightly, then slice into pinwheels.
  6. Chill for 30 minutes before serving.