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Birria tacos recipe

Making authentic Birria tacos at home is simpler than you might think. This crock pot Birria recipe will turn your kitchen into a Mexican paradise. Let's explore the key details to master easy Mexican cooking with little effort.

Ingredients
  

  • 3 lbs beef chuck roast
  • 4 dried guajillo chilies
  • 2 dried ancho chilies
  • 1 white onion chopped
  • 4 garlic cloves
  • Fresh cilantro
  • Corn tortillas
  • Cumin oregano, and salt

Equipment

  • 6-quart crock pot or slow cooker
  • Sharp kitchen knife
  • Cutting board
  • Mixing bowls
  • Tongs
  • Measuring cups and spoons

Method
 

  1. Remove seeds from dried chilies and toast them lightly
  2. Blend chilies with garlic and spices to create a rich marinade
  3. Coat beef thoroughly with the chili mixture
  4. Place marinated meat in crock pot
  5. Cook on low heat for 8 hours until meat is tender
  6. Shred meat and prepare tacos with fresh tortillas