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Baked ziti

Looking for a tasty and easy dinner that feels like Italy in your kitchen? Baked ziti is the perfect comfort food. It turns simple ingredients into a meal everyone will enjoy.
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Ingredients Equipment Method

Ingredients
  

  • 1 pound ziti pasta
  • 2 cups marinara sauce
  • 16 oz ricotta cheese
  • 2 cups shredded mozzarella
  • 1/2 cup grated Parmesan
  • 2 eggs
  • Fresh basil leaves
  • Salt and pepper to taste

Equipment

  • 9x13-inch baking dish
  • Large pasta pot
  • Colander
  • Sharp chef's knife
  • Cutting board
  • Mixing bowls
  • Wooden spoon

Method
 

  1. Preheat oven to 375°F
  2. Boil pasta until al dente, about 8-10 minutes
  3. Drain pasta and rinse with cold water
  4. Mix ricotta, eggs, and seasonings in a bowl
  5. Layer pasta, cheese mixture, and sauce in baking dish
  6. Top with mozzarella and Parmesan
  7. Bake for 25-30 minutes until golden and bubbly
  8. Let rest for 10 minutes before serving