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 bacon cheeseburger pasta 

This 30-minute dish is a perfect blend of juicy ground beef, crispy bacon, and creamy cheese sauce. It's wrapped around perfectly cooked pasta. These recipes make weeknight dinners easy and delicious for everyone.
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Ingredients Equipment Method

Ingredients
  

  • 1 pound cheese tortellini
  • 1 pound ground beef
  • 6 slices bacon chopped
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced onions
  • 2 cloves garlic minced
  • 1 cup beef broth
  • 1/2 cup heavy cream
  • Salt and pepper to taste

Equipment

  • Large skillet or Dutch oven
  • Sharp kitchen knife
  • Cutting board
  • Wooden spoon or spatula
  • Measuring cups and spoons
  • Large mixing bowl

Method
 

  1. Cook bacon in a large skillet until crisp, then remove and set aside
  2. Brown ground beef in bacon grease, drain excess fat
  3. Add onions and garlic, sauté until fragrant
  4. Cook tortellini according to package instructions
  5. Combine beef, tortellini, beef broth, and cream
  6. Sprinkle cheese and crumbled bacon on top
  7. Simmer until cheese melts and sauce thickens