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 bacon cheeseburger pasta 

This 30-minute dish is a perfect blend of juicy ground beef, crispy bacon, and creamy cheese sauce. It's wrapped around perfectly cooked pasta. These recipes make weeknight dinners easy and delicious for everyone.
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Equipment

  • Large skillet or Dutch oven
  • Sharp kitchen knife
  • Cutting board
  • Wooden spoon or spatula
  • Measuring cups and spoons
  • Large mixing bowl

Ingredients
  

  • 1 pound cheese tortellini
  • 1 pound ground beef
  • 6 slices bacon chopped
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced onions
  • 2 cloves garlic minced
  • 1 cup beef broth
  • 1/2 cup heavy cream
  • Salt and pepper to taste

Instructions
 

  • Cook bacon in a large skillet until crisp, then remove and set aside
  • Brown ground beef in bacon grease, drain excess fat
  • Add onions and garlic, sauté until fragrant
  • Cook tortellini according to package instructions
  • Combine beef, tortellini, beef broth, and cream
  • Sprinkle cheese and crumbled bacon on top
  • Simmer until cheese melts and sauce thickens