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Asian cucumber salad

Looking for a refreshing dish that's easy to make? This Asian cucumber salad is perfect. It combines crisp textures with tangy flavors that will excite your taste buds.
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Ingredients Equipment Method

Ingredients
  

  • 2 large cucumbers thinly sliced
  • 1/4 cup rice vinegar
  • 2 tablespoons sesame oil
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoons sesame seeds
  • 1 red chili finely chopped (optional)

Equipment

  • Large mixing bowl
  • Sharp knife
  • Cutting board
  • Measuring spoons
  • Whisk or fork

Method
 

  1. Wash and slice cucumbers thinly.
  2. In a bowl, mix rice vinegar, sesame oil, sugar, and salt.
  3. Add cucumber slices to the dressing and toss well.
  4. Sprinkle cilantro, sesame seeds, and chili (if using) over the salad.
  5. Chill for 15 minutes before serving your Asian cucumber salad.