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Asian cucumber salad

Looking for a refreshing dish that's easy to make? This Asian cucumber salad is perfect. It combines crisp textures with tangy flavors that will excite your taste buds.
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Equipment

  • Large mixing bowl
  • Sharp knife
  • Cutting board
  • Measuring spoons
  • Whisk or fork

Ingredients
  

  • 2 large cucumbers thinly sliced
  • 1/4 cup rice vinegar
  • 2 tablespoons sesame oil
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoons sesame seeds
  • 1 red chili finely chopped (optional)

Instructions
 

  • Wash and slice cucumbers thinly.
  • In a bowl, mix rice vinegar, sesame oil, sugar, and salt.
  • Add cucumber slices to the dressing and toss well.
  • Sprinkle cilantro, sesame seeds, and chili (if using) over the salad.
  • Chill for 15 minutes before serving your Asian cucumber salad.