arugula salad with lemon vinaigrette
Discover a vibrant and refreshing arugula salad with lemon vinaigrette. It turns simple leafy greens into a culinary masterpiece. This healthy salad combines peppery arugula with a zesty citrus dressing. It creates a perfect balance of flavors that will elevate any meal.
Equipment
- Large salad bowl
- Whisk
- Measuring cups and spoons
- Sharp knife
- Cutting board
Ingredients
- 4 cups fresh arugula leaves
- 1/4 cup cherry tomatoes halved
- 2 tablespoons sliced almonds
- 1/4 red onion thinly sliced
Instructions
- Wash arugula thoroughly and pat dry
- Chop vegetables into bite-sized pieces
- Combine all salad ingredients in bowl
- Toss gently to mix ingredients
- Nutritional Powerhouse: Arugula's Health Benefits