Easy Hamburger Potato Casserole Recipe | Family Dinner

Looking for a meal that everyone will love? This easy hamburger potato casserole is perfect. It’s a mix of juicy ground beef, creamy potatoes, and melted cheese. It’s ready in under an hour, great for busy nights or weekends.

This recipe uses simple ingredients for a tasty and affordable meal. It’s great for both kids and adults. Your family will love this warm, cozy dinner so much, they’ll ask for more!

Why This Ground Beef and Potato Casserole Is Perfect for Family Dinners

Looking for a hearty meal that’s easy on the wallet and quick to make? Our hamburger potato casserole is the perfect choice. It’s a delicious, crowd-pleasing dish that combines savory ground beef and tender potatoes.

A Budget-Friendly One-Pot Wonder

This potato casserole is budget-friendly without losing flavor. Ground beef and potatoes are the base, and simple pantry items add richness. Plus, it’s a one-pot meal, which means fewer dishes to wash.

Time-Saving Preparation Tips

Busy weeknights need quick and easy meals. Our hamburger casserole is a breeze to make with these tips:

• Use pre-cut potatoes to reduce prep time
• Brown the beef while the oven preheats
• Assemble the casserole in advance and refrigerate until ready to bake

Kid-Approved Comfort Food

This family dinner is a hit with kids. The familiar flavors of ground beef and potatoes please young palates. Adults love it too, thanks to its hearty, satisfying nature. Add your family’s favorite toppings for a meal everyone will enjoy.

“This hamburger potato casserole has become our go-to meal for busy weeknights. It’s easy, delicious, and my kids always clean their plates!”

Easy Hamburger Potato Casserole Recipe

Get ready to make a delicious ground beef casserole for your next weeknight dinner. This easy recipe combines hearty ingredients with simple steps. It’s perfect for busy families.

Essential Ingredients

For this tasty dish, you’ll need:

• 1 pound lean ground beef
• 4 medium potatoes, thinly sliced
• 1 can cream of mushroom soup
• 1 cup shredded cheddar cheese
• 1 small onion, diced
• Salt and pepper to taste

Kitchen Tools

Gather these tools before you start cooking:

• 9×13 inch baking dish
• Large skillet
• Sharp knife
• Cutting board
• Measuring cups

Prep Time and Servings

This ground beef casserole takes about 15 minutes to prep and 45 minutes to bake. It yields 6 generous servings. It’s perfect for family dinners or leftovers for lunch the next day.

With these simple ingredients and tools, you’re all set to create a comforting meal. This easy casserole recipe is a time-saver for busy weeknights. It’s sure to become a family favorite.

Step-by-Step Cooking Instructions

Ready to make this easy hamburger potato casserole recipe? Let’s get started! This cheesy casserole comes together in just a few simple steps.

1. Preheat your oven to 375°F (190°C).
2. Brown the ground beef in a large skillet over medium heat. Drain excess fat.
3. Add diced onions to the beef and cook until softened.
4. Stir in cream of mushroom soup and milk. Mix well.
5. Layer half the sliced potatoes in a greased 9×13 inch baking dish.
6. Pour half the beef mixture over the potatoes.
7. Sprinkle half the cheese on top.
8. Repeat layers with remaining ingredients.
9. Cover the dish with foil and bake for 60 minutes.
10. Remove foil and bake for an additional 15 minutes until cheese is bubbly.

For the perfect cheesy casserole, let it rest for 10 minutes before serving. This allows the layers to set and makes it easier to portion. Garnish with fresh parsley for a pop of color and added flavor.

Recipe card

Ready to make this easy casserole recipe? Here’s a handy recipe card with all the details you need. This potato casserole is perfect for busy weeknights or when you’re craving comfort food.

Equipment

• 9×13 inch baking dish
• Large skillet
• Mixing bowl
• Cutting board
• Sharp knife

Ingredient list

• 1 pound ground beef
• 4 cups sliced potatoes
• 1 can cream of mushroom soup
• 1 cup shredded cheddar cheese
• 1/2 cup milk
• 1 diced onion
• Salt and pepper to taste

Instructions

1. Preheat oven to 350°F (175°C)
2. Brown ground beef in skillet, drain fat
3. Layer potatoes in baking dish
4. Mix soup, milk, onion in bowl
5. Pour mixture over potatoes
6. Add beef, sprinkle with cheese
7. Bake for 1 hour until potatoes are tender

This ground beef casserole serves 6-8 people. It takes about 1 hour and 15 minutes to make. Enjoy your homemade potato casserole!

Make-Ahead Tips and Storage Guidelines

Planning ahead can make weeknight dinners a breeze. Our easy hamburger potato casserole recipe is perfect for meal prep and family dinners. Let’s explore some smart ways to save time and make the most of this delicious dish.

Freezing and Reheating

Freeze your casserole for future family dinners. Wrap it tightly in foil and freeze for up to 3 months. When ready to eat, thaw overnight in the fridge. Reheat in a 350°F oven for about 30 minutes or until hot throughout.

Meal Prep Magic

Prep this easy hamburger potato casserole recipe in advance for stress-free weeknight dinners. Assemble the casserole, cover, and refrigerate for up to 24 hours before baking. Just pop it in the oven when you’re ready to serve.

Leftover Love

Transform leftovers into exciting new meals. Try these ideas:

• Stuff peppers with leftover casserole for a quick twist
• Use it as a filling for savory hand pies
• Top a salad with warmed casserole for a hearty lunch

With these tips, your hamburger potato casserole becomes a versatile star in your meal rotation. Enjoy the convenience of make-ahead options and the creativity of repurposing leftovers for delightful family dinners all week long.

Recipe Variations and Customization Options

Our hamburger potato casserole is a versatile comfort food. It easily adapts to your taste preferences. You can make it your own with a few simple tweaks.

Spice up your potato casserole with diced jalapeños or hot sauce. For a Mediterranean twist, add sun-dried tomatoes and olives. Vegetarians can use plant-based alternatives or mushrooms and lentils instead of ground beef.

Try these tasty variations:

• Tex-Mex: Add black beans, corn, and taco seasoning
• Italian: Mix in Italian herbs and top with mozzarella
• Loaded Baked Potato: Sprinkle with bacon bits and green onions

Conclusion

The easy hamburger potato casserole recipe is a game-changer for family dinners. It’s a comfort food classic made with simple ingredients. This dish is hearty and satisfying, perfect for busy weeknights.

Follow our step-by-step instructions to make this delicious casserole quickly. You can customize it to fit your family’s tastes or dietary needs. Whether you stick to the original recipe or try a variation, it’s sure to become a favorite.

This casserole is more than just food. It’s about creating moments of togetherness at dinner. So, try it out for your next family dinner. We’re sure you’ll love the warm flavors and how easy it is to make.

FAQ

Can I use ground turkey instead of ground beef in this casserole?

Absolutely! Ground turkey is a great substitute for ground beef. It’s leaner but still flavorful. Just remember to season it well, as turkey can be milder than beef.

How long can I store leftovers of this casserole?

Leftover casserole can be stored in the fridge for 3-4 days. You can also freeze it for up to 3 months.

Can I make this casserole ahead of time?

Yes! It’s perfect for make-ahead meals. Assemble it up to 24 hours in advance. Bake it when you’re ready, adding 5-10 minutes if it’s cold.

What can I serve with this hamburger potato casserole?

It’s a complete meal on its own. But, a simple side salad or steamed veggies add balance. Garlic bread or dinner rolls are also great.

Can I use different types of cheese in this recipe?

Definitely! Try other cheeses like Mozzarella or Monterey Jack. A Mexican cheese blend can also add flavor and texture.

Is this recipe suitable for picky eaters?

Yes, it’s kid-friendly and great for picky eaters. The familiar ingredients like ground beef and cheese are appealing. You can customize it with your family’s favorite veggies.

Can I add vegetables to this casserole?

Absolutely! You can add peas, carrots, corn, or bell peppers. Pre-cook harder veggies before adding them.

How can I make this casserole lower in calories?

Use lean ground beef or ground turkey. Choose low-fat cheese and milk. Increase the veggies and reduce meat and potatoes for fewer calories.

easy hamburger potato casserole

Looking for a meal that everyone will love? This easy hamburger potato casserole is perfect. It's a mix of juicy ground beef, creamy potatoes, and melted cheese. It's ready in under an hour, great for busy nights or weekends.

Print Recipe Pin Recipe

Equipment

• 9x13-inch baking dish
• Large skillet
• Mixing bowl
• Cutting board
• Sharp knife

Ingredients

  

• 1 pound ground beef
• 4 cups sliced potatoes
• 1 can cream of mushroom soup
• 1 cup shredded cheddar cheese
• 1/2 cup milk
• 1 diced onion
• Salt and pepper to taste

Instructions

 

• Preheat oven to 350°F (175°C)
• Brown ground beef in skillet, drain fat
• Layer potatoes in baking dish
• Mix soup, milk, onion in bowl
• Pour mixture over potatoes
• Add beef, sprinkle with cheese
• Bake for 1 hour until potatoes are tender